Keep Scotland Beautiful Picnic

Plums and damsons, some of which found their way into a plum cake.

Garden grown brambles - picked with help, make excellent muffins.

Muffins made with a variety of organic and locally grown ingredients.

Bay leaves and rosemary foraged from the garden and roasted with vegetables

Locally grown vegetables roasted in Aberdeenshire rapeseed oil and layered on locally baked bread

Real Scottish Brambles picked on the way home from the foot of the Wallace Monument

Foraging for plums and greengages

Manchego cheese, smoked paprika and foraged sage muffins

Rosemary Focaccia with a Tomato Garlic Topping and Bramble Frangipane Tart.